Eating and drinking in the Almchalet
Gourmet cuisine in the Almchalet
Culinary delights on the Großglockner
Eat with the Locals
Do you appreciate the relaxed privacy of your own mountain hut, but would you also like to enjoy culinary experiences at the highest level, authentic, traditional or exquisite? Then you will like our "Eat with the Locals" concept.
If you wish, our guests can also book dinner. The cooking skills of "hut landlady" Alla are highly praised in all online reviews. Our winter classics are fondue evenings or raclette in a private setting, and of course our legendary gourmet wine tasting with rarities from the owner's wine cellar. Otherwise, menu selection after consultation with the cook, and of course according to the season and market situation. The price for dinner also includes the appropriate wine and drinks accompaniment.
If ordered in advance (approx. one week in advance due to delivery planning), we offer a gourmet seafood evening at 5-star hotel level, including an oyster buffet (we get them freshly delivered by courier from the North Sea and Ireland every day), fine smoked fish and Mediterranean specialties; plus a selection of champagnes and top wines from the best Austrian wineries. You can also book dinner by the day.